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Toasted Marshmallow Iced Latte

This toasted marshmallow iced latte is sweet, creamy, and comes together in minutes for an easy homemade coffee.
Servings: 1 latte
Author: Stephanie
Print Recipe
milk dripping into Toasted Marshmallow Iced Latte
Prep Time:5 minutes
Total Time:5 minutes

Equipment

  • Serving glass or cup
  • Measuring cups and spoons

Ingredients

  • 2 teaspoons instant espresso powder
  • 4 oz warm water
  • 2 tablespoons toasted marshmallow syrup
  • 1 tablespoon marshmallow fluff
  • Ice
  • 8 oz milk
  • Whipped cream

Instructions

  • Add the instant espresso powder to a cup and stir in warm water until fully dissolved.
  • Mix in the toasted marshmallow syrup.
  • Rub the marshmallow fluff on the inside of your glass, then fill it with ice. Pour in the milk and espresso, then stir.
  • Top with whipped cream if you want to go extra cozy, and enjoy your drink.

Notes

  • Dissolve the espresso fully before adding anything else so the flavor stays smooth.
  • Rub the marshmallow fluff around the glass for that extra flavor in every sip.
  • Use larger ice cubes or coffee ice cubes to keep the drink from getting diluted.
  • Add chocolate syrup if you want more of a s’mores-style drink
  • Heat the milk and skip the ice if you want to make a hot latte.