These delightful chicken spinach artichoke pizzas come together with just five simple ingredients, making them a faster option than waiting for a pizza delivery. The best part? Your kids will love joining in the fun of assembling these tasty treats, allowing them to explore and enjoy flavors outside their normal cheese pizzas.

Perfect for a fun family night, these pizzas are not only delicious but also a great way to create lasting memories in the kitchen together.

Spinach Artichoke Chicken Recipes

What is Chicken Spinach Artichoke Pizza?

Spinach artichoke dip on top of garlic naan topped with rotisserie chicken and melted cheese to create these semi-homemade pizzas.

What are other names for this recipe?

Naan pizza
Artichoke pizza
Chicken spinach artichoke naan

What do I serve with this?

Crisp green salad with a light vinaigrette dressing.
Caprese pasta salad
Breadsticks
Roasted peppers

RECIPE FAQs-

Do I need to heat the mini naans before adding the toppings and baking?
- No, they will heat thoroughly while the whole dish bakes, so there is no need to preheat the naans.
How can I add a little heat to the dish?
- If you would like to add some heat to the dish, you could use red pepper flakes or lightly drizzle hot chili oil over the top either before or after baking.
Can I add extra spinach or artichoke heat to the top?
- If you would like to add extra fresh spinach or artichoke hearts to the top of your pizza, then you definitely should.
Can I use parchment paper instead of nonstick spray on the sheet pans?
- You can use parchment paper instead of nonstick spray on the sheet pans if you prefer. Just be careful if your sheet pans have super shallow edges, as the parchment paper can move around when pulling the pans out of the oven, so be gentle when placing them in or taking them out of the oven.
Can I assemble them ahead of time?
- You can assemble your pizzas ahead of time, cover them with plastic wrap, and place them in the refrigerator until ready to bake. If you do this, you will need about 5 minutes to bake time as the whole dish will be starting at a much lower temperature.

What are substitutions that I can make?

Galic mini naans – You could use a different flavor if you wanted. Another option could also be Roti bread, which is similar to naan bread and would hold up well for these pizzas. If you would like to use the regular-sized naans, you will only need four of them.
Rotisserie chicken – if you have leftover chicken breast that you want to shred and use, you can do that as well.
Mozzarella cheese – Havarti or provolone cheese would pair well with this dish as well.
Parmesan cheese – Asiago cheese makes a great substitute.

How should I store my leftovers?

Chicken Spinach Artichoke Pizza should be stored in an airtight container in the refrigerator for 2-3 days. To reheat, place pizzas in a preheated oven of 375°F for 10-15 minutes or until thoroughly heated. Another option is also to use the air fryer at 375°F for 3-5 minutes.